";s:4:"text";s:11320:"Hoisin jackfruit is the perfect filling for these fluffy vegan bao buns. Jackfruit can be found at any Asian market. These bbq pulled jackfruit buns with a simple slaw are always a crowd pleaser! Jackfruit easily pulls apart to mimic the look and texture of pulled pork. This jackfruit pulled pork substitute is great all on its own, served over rice, or perfect on a soft roll or bun, so definitely give it a try. Vegan Jackfruit Pulled Pork Recipes. Jackfruit seems to be popping up everywhere lately and with good reason; it’s super versatile, nutrient dense and makes a top notch vegan alternative to pulled pork. ; When the jackfruit has marinated and is ready to go, place a pan on medium heat, and heat some coconut oil. If you have never made jackfruit pulled pork, you are in for a real treat. If you’re into flaky, savory meat piled high on a bun, you’ve come to the right place. These vegan buns are just like Char Siu Pork Bao (barbecue pork-filled buns) that you find at dim sum. In fact, this vegan pulled pork recipe looks so close to the real thing, even meat eaters will love it. The filling for the bao is sweet and tangy, and the dough is pillowy and soft. Watch this video of folks at a KC Royal’s game home opener trying BBQ Jackfruit Pulled Pork! But let me clarify, the meat I’m talking about doesn’t come from an animal. If you like pulled pork BBQ, you will be amazed at this vegetarian option and how easy it is to prepare. The combination of sweet and tangy BBQ mixed in with jackfruit is a winner in flavor. Add bbq sauce and 1 tbsp of water and continue cooking, uncovered, for 10-15 minutes until Decadent vegetarian BBQ jackfruit pulled pork burger will fool any meat lover. Top with about 2 tablespoons Mango Avocado Salsa and the top of the bun. In this recipe, we’re using green jackfruit in brine from Trader Joe’s, and my favorite BBQ sauce by Sweet Baby Ray’s. Depending on the size of your buns, this makes between 4 … adventurousvegans.com/bbq-jackfruit-vegan-pulled-pork-sandwiches-recipe Add jackfruit to the marinade and allow to marinate for a minimum of 2 hours either on the counter, or if marinating overnight, place in the fridge. Do this until all the BBQ jackfruit and salsa are used up. High in protein and with a satisfying meaty texture, even your steak-loving pals will keep coming back for more It also works great for vegan shredded chicken recipes, like a jackfruit buffalo chick’n dip. With your buns toasted, add about 1/4 cup vegan pulled pork on the bottom of the bun. I’m a truly veggie lover and most of the recipes on the blog are actually plant-based (97% of them in 2017). Not only is this an amazing vegan version of the dish, it’s an amazing version of the dish period. 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